Pinot Duck is a 3,600 square foot 60-pax restaurant set street-side on the ground floor of a new residential tower designed by MAKE for Vanke Developers, located in the heart of Hong Kong’s once-Red Light bar and entertainment district, Wanchai. The menu, serving mostly duck cooked and prepared in a variety of Chinese and pan-Asian recipes, are paired with select wines using pinot grapes. The street side location, combined with wine and sharing plates, inspired our designers to formulate an interior space focused on family, friendship, and camaraderie where lighting, comfort, and materiality frames the experience of eating oven-fresh Duck dishes.
Pinot Duck位於香港曾經的紅燈酒吧及娛樂區灣仔的中心地帶,由MAKE為萬科集團設計的新住宅大樓的底層。
位於街道一側的Pinot Duck坐擁3600平方英尺,約能容納60人。菜餚以鴨肉料理為主,採用各種中式和泛亞式食譜烹製,搭配使用皮諾葡萄釀製的精選葡萄酒。位處街旁的餐廳加上葡萄酒和共享菜單,激發了設計師們的靈感,構建出無論家庭,朋友,約會都能舒適享用新鮮烤鴨菜餚的環境。